Policies

Laurel View Village and Fresh Harvest Restaurant reserve the right to limit the use of alcohol in public areas of the campus.

The following rules and regulations apply to all banquet areas on the campus:

• Wines and champagne are permitted at 20 oz or less per person
• Beer is permitted in 3-12 oz cans or bottles; no more than 36 oz per person will be permitted (The number of guests multiplied by 36 gives you the amount of beer permitted)
• Shots of hard liquor are permitted only for the bridal dance
• Signature drinks will be allowed at Fresh Harvest’s discretion
• Kegs, open fountains, and pitchers are PROHIBITED
• All alcoholic beverages must remain in the banquet hall areas

The following rules apply to the handling of alcoholic beverages by Laurel View Village Staff:

• All alcohol will be dispensed by a RAMP CERTIFIED FH staff member
• FH Staff has the right to stop serving alcohol to any person appearing to be intoxicated
• FH staff have the right to ask for proper identification for guests being served alcohol to ensure they are over the age of 21
• Beer and wine will be poured into glasses by FH staff
• FH staff will not serve alcohol during meal service except for alcohol pertaining directly to the meal (champagne toast)
• At no time will FH buy or sell alcohol
• A service fee will be charged for handling of alcohol by FH staff

The customer must provide proof of liability insurance at a minimum of $1 million.

Note: Most homeowner’s or renters policies will provide liability coverage at a minimal cost. For further questions regarding the alcohol policy, please contact our catering manager at (814) 288-2880